Easter Brunch Buffet

Sunday, March 31st @ Woodshop Social, 11am-3pm

Reservations Required: $32/person ∙ Kids 10 and under $12 ∙ Kids 2 and under FREE

Come celebrate Easter here with us at Woodshop Social! To make a reservation, please call the restaurant and ask to speak to Una, the general manager.

989-966-3747

 

French Toast Bar

Biscuits & Gravy

Cherry Maple Sausage by Corridor Sausage Company

Eggs Benedict

Fried Potatoes

Tuna Deviled Eggs

Charcuterie Board with imported meats/cheeses/smoked Scottish salmon

House brined and smoked ham with orange glaze

Wood fired jumbo shrimp jambalaya

Herb roasted Otto's chicken

Roasted Porkloin w/ Michigan cherry sauce

Sweet Potato/Brussel sprout hash

Wood fired asparagus

Macaroni & Cheese

Salad Bar

Assorted breads with whipped honey butter

Assorted Dessert table by our Pastry Chef Ivan

***Bloody Mary and Mimosa Bar available for additional charge.